Featured Cheese

Triple Creme GOAT BRIE

Acclaimed as one of the world's great cheeses, Brie is characterized by an edible, downy white rind and an ivory-colored, buttery-soft interior. Woolwich Dairy, in Canada, produces a natural and authentic Brie, made with fresh goat's milk and rennet free. Our indulgent Triple Crème Brie recipe features a rich texture and savoury flavour.

Goat Brie Cheeseburgers
Ingredients
1 Wheel Woolwich Dairy Goat Brie
4 fresh jumbo burger patties
3/4 cups salsa
2-3 Tbsp fresh basil, finely chopped
1 Tbsp. olive oil
4 Ciabatta or burger buns

Preparation: Slice Goat Brie into quarter inch strips. Cook burgers on the barbecue and when they're close to done, lay the Goat Brie strips on each patty. Spoon the salsa and basil on top and drizzle with olive oil. Reduce heat and close the lid to allow toppings to warm through. Serve on toasted buns.Yield: 4 servings.