Introducing...

PICNIC LUNCHES

We are now offering boxed picnic lunches. Perfect for lunch in the park, at your desk [sorry] or try one of each for the movie in the park.

The Ploughman's Picnic Lunch $7.50
Includes a wedge of Cheddar Cheese (your choice sharp or mild). Your choice of a Gourmet Pickle or Fresh Fruit of the day. Gourmet Crackers or Artisan bread [when the bread is available]

Dejeuner Francais - The French Lunch $8.50
Includes French Chevre Goat's milk button cheese. Your choice of a Gourmet Pickle or Fresh Fruit of the day. Gourmet Crackers or Artisan bread [when the bread is available]

FRIDAY FEBRUARY 8, 2008 AT 7PM is the next Movie Night in the park - called Popcorn Flicks - featuring
WILLY WONKA AND THE CHOCOLATE FACTORY

"Popcorn Flicks" are made possible by The City of Winter Park and Enzian Theater. The films are FREE and open to the public. We encourage you to bring a blanket, a picnic or snacks [CHEESE], and some family and friends and join us! Hundreds of people gather with friends and bring their chairs, blankets, and snacks [CHEESE] to enjoy Popcorn Flicks each month!

Central Park is conveniently located on Park Avenue ONE BLOCK SOUTH OF THE CHEESE SHOP ON PARK in the heart of the downtown shopping district.

NEW ARRIVALS

Smoked Cheddars are here!

From England, Quicke's Cheddar Oak Smoked. Earthy and nutty with a subtle smokey taste $21.50/ LB

From Australia, King Island Stokes Point Smoked Cheddar. Matured for 9 months then smoked with Tasmanian hardwood for a rich smoke flavour. $23.00 / LB

Chevre Noir Cheddar
Yes - cheddar made from goat's milk. Canadian cheesemaker Fromagerie Tournevent is the only cheesemaker using this recipe to create this unpasteurized, full flavoured cheese with a hint of crunch. $27.50 / LB

Cahill's Port Irish Cheddar with Guinness
Need I say more - cheddar cheese with beer in it? $19.50 / LB

Explorateur Triple-creme
The aristocrat of triple-creme cheeses from France. Decadent and rich, Explorateur is to cheese what Champagne is to wine. Sold as individual 8oz buttons $12.50 / Each

Australian Triple-creme
King Island Seal Bay has a creamy golden center and a lovely rich and buttery flavour. Cut to order $21.00 / LB

Pâté Mousse has arrived
Charcutier Henri Lapuyade, founder of Marcel et Henri, started to make French Pâtés in the United States in 1960. We are fortunate to bring you two of the Marcel et Henri Mousse Pâtés.

Chicken with Port Wine Mousse $7.50/Each
and
Duck with Plum Wine and Prunes $9.50/Each

As always, please feel free to email me with questions, comments or suggestions kirsten@thecheeseshoponpark.com

Or call us at (407) 644-7296